5-course tasting dinner
Dear guests we would like to invite you to a 5-course tasting menu
20th October 2021 from 18:30
Roasted bone marrow
Derthona ‚Montemarzino‘ Bianco 2018 Roagna
Rib-eye dry-aged Carpaccio
Barbaresco ‚Paje‘ 2015 Roagna
Filet mignon CZ
Barolo DOCG 2014 Burlotto
Filet mignon USDA Prime
Barolo Le Vigne SIBI ET PAUCIS 2008 Luciano Sandrone
There is a portion of fresh & grated white truffle on each course. Portion is 2.5 g.
Should you ask for more we charge 95CZK per 1g.
Price 4 990 CZK / person
Reserve at email@example.com
We are looking forward to your visit.