Lunch menu
3. 8. 2026 - 7. 8. 202611:30 - 14:00Appetizer
Shrimp ceviche with strawberries and tabasco 149 CZK
Soup
Cream of pea soup with pancetta 99 CZK
Main course
USDA BBQ beef burger, champignon ragout and Emmental 299 CZK
homemade French fries Flap steak425 CZK
green beans, ash-roasted grenaille potatoes and port wine sauce Venison leg with mushrooms379 CZK
spaetzle Poached butterfish385 CZK
lentil ragout and radish sauce Chicken Kyiv schnitzel with herb butter and mashed potatoes 335 CZK
Dessert
Meringue roll with mascarpone and raspberries 99 CZK