Lunch menu
30. 3. 2026 - 3. 4. 202611:30 - 14:00Appetizer
Beef steak tartare with horseradish mayo and chives 149 CZK
Soup
Rabbit veouté with speck dumpling and wild garlic 99 CZK
Main course
USDA BBQ beef burger with sunny-side-up egg 299 CZK
home-made French fries Argentinian New York strip465 CZK
Sauce béarnaise with wild garlic and grenaille Rabbit schnitzel389 CZK
potato purée and chives mayo Zander with a herb crust, with wild broccoli and sugar snap peas 375 CZK
Ricotta ravioli with wild garlic and parmesan sauce 319 CZK
Dessert
Moss cake 99 CZK