Lunch menu
3. 11. 2025 - 7. 11. 202511:30 - 14:00Appetizer
63° egg with pickled mushrooms and lovage oil 149 CZK
Soup
Fish velouté with gravlax 99 CZK
Main course
USDA beef burger with fried cheese and tartar sauce 299 CZK
home-made French fries Korean fried chicken with rice and sesame seeds and spring onion 325 CZK
Austrian beef goulash with speck dumpling 385 CZK
Grilled salmon with potato purée and green beans Kenya 339 CZK
Chanterelle ravioli with gruyére sauce and chives 389 CZK
Dessert
Sweet cottage cheese bun with strawberries and rum ice-cream 99 CZK